CHILDREN from Coads Green Primary School swapped their classroom for the supermarket aisle last week on a visit to Tesco Extra in Launceston, where they took part in a Farm To Fork Trail to find out more about the food on their plate and how it gets there. Backed by Diabetes UK, the Children's Food Trust and the NFU among others, Farm To Fork is the first initiative of Tesco's Eat Happy Project, a major new food education programme that is committed to improving children's relationship with food. Farm To Fork will see food suppliers across the country opening their farms and factories to teach children how, for example, milk is produced, where eggs come from and how lettuce grows. For the full report, and a round-up of the area news and sport, see this week's edition of the Post.